2023年1月17日,

瓶裝咖啡集中啟動資源管理器冷啤酒公司已經籌集了250萬美元的種子資金。注資遵循之前的種子輪150萬美元到布魯克林,紐約公司2021年6月。這筆錢將用於發展品牌,誰的四個核心產品擁有了特定的咖啡因含量和風味。探險家冷啤酒成立於2020年,由登山家Cason起重機,誰,被認為是第一個公開LGBTQ-identifying峰會珠穆朗瑪峰和七個峰會。探險家冷啤酒的創始人Cason起重機(圖右)。當前種子輪是由億萬富翁共同對衝基金經理比爾•克曼的個人投資工具表管理和消費者都關注於產品投資公司NewBound風險資本。圓也涉及十多個天使投資人。烘焙的品牌目前正在執行的蘭華盛頓遙遠土地上咖啡,雖然集中生產是由奧斯汀,德克薩斯州的代加工廠冷啤酒釀造N瓶。當前可用的四個版本的瀏覽器冷釀造咖啡集中被稱為沒有Caf,低Caf, Reg Caf和額外的Caf,指示的相對咖啡因含量1:4比例稀釋份完成。每個還包括自己的個人咖啡或混合開發的一組三個專業咖啡專業起重機已經招募了來自世界各地的。 Explorer’s “Tastemakers” included CEO of South African company Truth Coffee , David Donde; Certified Q Grader and Kalei Coffee Co-Founder Dalia Jaffal of Beirut, Lebanon; and Indonesian Barista Champion Mikael Jasin, founder of Melbourne-based cafe and sourcing consultancy So So Good Coffee Company . “We worked together to taste dozens and dozens of different iterations of our concentrates,” Crane told DCN. “I’m so grateful to have had their input and guidance throughout that process, especially because of their deep expertise and respect in the coffee industry.” No Caf is a Swiss Water processed organic Peruvian coffee blended with roasted French chicory. Low Caf is the Peruvian bean blended with a coffee from Ethiopia and chicory. Reg Caf is the Ethiopian coffee as a pure, single-origin brew, and the Extra Caf is the Ethiopian coffee plus chicory and an additional boost of green-coffee-derived caffeine. “My family is from Louisiana, and I grew up loving the taste of the ubiquitous chicory coffee,” said Crane. “So it was important to me that we have some of our concentrates have that ‘Nola’ style flavor, while still offering others with a more traditional profile.” After launching with online sales during the height of the pandemic era in 2021, Explorer struck a distribution deal in June of last year with Delta airlines that brought the cold brew concentrates on board for certain transcontinental and long-haul Hawaii flights. Passengers get a single-serve 2-ounce bottle of concentrate alongside water and ice. Also within the past year, Explorer has fleshed out its offerings to include a gift box, chai and various “functional elixir” additives. Plans include expanding sales into additional retail and grocery channels while introducing new branding and package design. “There are so many folks out there who, like me, absolutely love their cold brew, but wish they could have more choice in the caffeine content,” said Crane. “Explorer offers that and so much more, and 2023 is going to be the year that our caffeine conscious approach to cold brew goes mainstream.”